Tuesday, February 06, 2007

Tomato and Spinach Pasta Toss

Ingredients:
2 cups whole wheat gemelli pasta, uncooked
2 1/2 Tofukey Italian Sausages
1 pkg. (5-6oz) baby spinach leaves (7 cups)
1 can (14.5 oz) diced tomatoes with basil, garlic and oregano, undrained

Directions:
  1. Cook pasta according to package directions
  2. Meanwhile, crumble sausages into a deep skillet and cook through stirring occasionally
  3. Add spinach and tomatoes. Cook until spinach is wilted, stirring occasionally
  4. Remove from heat; cover to keep warm
  5. Drain pasta; place in large serving bowl and toss with sauce mixture.

2 comments:

isunshine said...

OOHHH!! This one sounds just wonderful!! I can't wait to try it! I'm not sure if I can find the tofurky sausage around here, but I think I know of a substitution. I'm not sure of the brand, though.

Anonymous said...

酒店經紀PRETTY GIRL 台北酒店經紀人 ,酒店經紀 酒店兼差PRETTY GIRL酒店公關 酒店小姐 彩色爆米花酒店兼職,酒店工作 彩色爆米花禮服店, 酒店上班,酒店工作 PRETTY GIRL酒店喝酒酒店上班 彩色爆米花台北酒店酒店小姐 PRETTY GIRL酒店上班酒店打工PRETTY GIRL酒店打工酒店經紀 彩色爆米花