Thursday, January 18, 2007

Famous Chick-Un Noodle Soup

I make this recipe different every time and never measure a thing. Have fun - you can't go wrong with this one... oh yeah, I make it by the gallon too - so eat some, freeze some for a rainy day.

Ingredients:
Vegetable or faux chicken base (I buy powdered veggie soup base from our local bulk store, brand unknown - this type of base, works best - bullion lends to super salty soup - you could always used packaged liquid broth, but use a lot)
Mixed Veggies, fresh or frozen (corn, peas, carrots, green beans)
TSP granules
Whole wheat fettuccine noodles broken into thirds
Salt
Pepper

Directions:

  1. Mix it all together
  2. Boil until noodles and veggies are tender
  3. Enjoy

3 comments:

The Flip Flop Mamma! said...

What are tsp granules????? I'm so not with the whole vegan diet...but would really like to learn more about it. More for health reasons...not animal rights reasons.

New Mama's Nest said...

TSP granules are Textured soy protein or textured vegetable protein, depending on where you buy. You should be able to pick up at your local health food store. Here's some exhaustive info -
http://en.wikipedia.org/wiki/Textured_vegetable_protein

Adventures In Babywearing said...

I made this today and it is DELISH! Love it!